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Recipes
Categories » Seafood
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Lemon Pepper, Shrimp and ZucchiniLemon Pepper, Shrimp and Zucchini   

IngredientsIngredients  
  • 2 med. sized zucchini
  • 2 tbsp. olive or salad oil
  • 1 lb. shelled or deveined lg. shrimp
  • 1 1/4 tsp. lemon pepper seasoning salt
  • 1/2 tsp. salt


Difficulty:Low
Vegetarian:No
Hits:1822
Rating:No votes
Date added;:20.May.2008
Author:Gr8FoodGuide.com
InstructionsInstructions  Over medium-high heat in hot oil, cook zucchini, stirring frequently, until zucchini begins to brown and is tender-crisp.

With slotted spoon - remove zucchini to bowl.

In same skillet, over high heat, cook shrimp, lemon-pepper seasoning salt, and salt, stirring until shrimp are opaque throughout - about 5 minutes. Return zucchini to skillet, heat through.

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